what is this bag he lined his crock with?! And why? And how many cancers are these?

by _yourupperlip_

8 Comments

  1. Pot liner, it’s fairly common as it saves on cleanup.

    Also there are over 200 different cancers that have been identified

  2. Sound_Indifference

    I’m more disturbed by the raw onions

  3. GivinUpTheFight

    Slow cooker liners. They’re incredibly common and there are opposing views on them. Some people find them unnecessary, others really like how much they help clean up, To each their own on them.

    [https://a.co/d/9NEzuoE](https://a.co/d/9NEzuoE)

  4. MissionAsparagus9609

    It’s a yank thing. So unnecessary

  5. jamesgotfryd

    If I’m cooking something that’s going to be a sticky cooked on hard to clean mess, like cheesey scalloped potatoes, I’ll use a liner. Roasts, stews, and the rest get no liner.

  6. tequilatacos1234

    My mom doesn’t understand why me and my sister never use liners in our crock pots anymore. Like, we are good without all the plastic melting on our food..thanks lol

  7. nopulsehere

    It’s a lazy person answer to waiting for a meal to cook for 8 hours!!! I’m laying my sarcasm on low for 4-8 hours! Who the heck wants to cook anything in a plastic bag? Much less at a slow cooker pace!!!

Write A Comment