Made the sandwich bread from the recipe in the new King Arthur book. The rise wasn’t quite as vigorous as I hoped, and the shape is pretty squat because my only loaf pan is that shape. A bit dense but utterly delicious. (My 9-year old son says it’s better than what we get at the grocery store, which puts me on top of the world!)
by Hustle787878
5 Comments
Good for you!
That looks great, especially for a first loaf. Keep at it, it gets easier and better the more you make (25 yr bread- baker, here)
Looks like great bread and definitely better than what you can buy.
Every loaf you put out will get better and better and you’ll never go back to a store for bread again!
Great job it looks delicious 😊
Yay! A white sandwich loaf is the gateway drug to sourdough bread. Ha ha
Beautiful!