16 years old, 3 month stage at michelin recommended place.
Most of the pictures are pretty bad and kinda out of context, since i didnt really want to have my phone out all the time out of respect. But i still decied that i want to share these.
The black bars are covering peoples faces and text in my native langauge. (couldnt find the original pictures for all of them)
Feel free to ask questions about the pictures or give me any recommendations or tips for the future!
English is my 3rd langauge, sorry if its badly worded.
by ForeignCarry9618
8 Comments
Is that last picture tiramisu?
All looks very 👍👍
Congrats on getting in somewhere so prestigious at a young age dude!
Any insight/comment about your experience and any words for someone looking to push for the same field as you? Also, what did you learn that was most valuable/least valuable working in that style of restaurant? Congrats again!
For a second i thought yall had fros in the kitchen lol. Congratulations dude wish you the best!!
Congrats on the opportunity, looks nice!
Just a heads up though: You’ve censored some faces in the first photo, but you missed a reflection overhead that’s probably pretty recognisable.
looks great.
are you still young and have options?
go do something else, for your mental stability…
Third slide, I fuckin love that knife! I have two hahaha
First picture I thought everyone had afros
16 yrs old?!