It’s far more cost-effective to make Cinnabon’s decadent namesake rolls in batches at home using this recipe than to buy a single $4 bun at the mall food court. At 463 calories per roll instead of 880, it’s a whole lot healthier, too — if you can resist eating more than one at a time.
Whether you’re making this Cinnabon classic or trying your hand at the orange chicken from Panda Express, these secret recipes from restaurants are a sure-fire way to enjoy your favorite fast-food meals from the comfort of your own home.
Recipe: Jo Cooks
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