Bresaola+Parmigiano+Olive Oil=LOVE

by xDonAOP

3 Comments

  1. Try to use lemon and avoid parmigiano.
    Usually we consume it with a soft goat cheese

  2. coverlaguerradipiero

    Oh god I would roll it up and eat it in one bite. Mmm

  3. Candid_Definition893

    You can add lemon and arugula, parmigiano is better in thin slices than grated

Write A Comment