Delicious Homemade İskender Kebab Recipe | Easy & Flavorful!

Delicious Homemade İskender Kebab Recipe | Easy & Flavorful!

Craving a traditional Turkish dish? Learn how to make **İskender Kebab** at home with this easy-to-follow recipe! Perfect for a cozy dinner or to impress your loved ones.

**Ingredients:**

**Meatballs:**

– 400g ground meat

– 1 small onion (finely chopped)

– Fresh parsley

– 1 garlic clove (minced)

– Seasonings: paprika, salt, pepper, cumin, mint

**Tomato Sauce:**

– 1 tbsp tomato paste

– 1 tsp oil

– A pinch of salt and sugar

– 150-200ml water

**Yogurt Sauce:**

– 400g yogurt

– 1 garlic clove (minced)

– Fresh mint and salt

**Extras:**

– Fresh tomatoes

– Peppers

**Instructions:**

1️⃣ Prepare and season the meatballs, then cook until golden brown.

2️⃣ Make the rich tomato sauce by combining tomato paste, oil, water, and seasonings.

3️⃣ Mix the yogurt sauce with garlic, mint, and salt for a creamy topping.

4️⃣ Serve the meatballs on a plate, drizzle with tomato sauce, and top with yogurt sauce.

5️⃣ Garnish with fresh tomatoes and peppers for the perfect finishing touch!

This recipe is quick, simple, and bursting with flavor. It’s a must-try for anyone who loves authentic Turkish cuisine!

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