I swear this could almost pass off as Australia wagyu

by cbach246

8 Comments

  1. Ilikecoins123

    Looks perfect! I think ribeyes, especially ones with that much marbling are much closer to the medium side of temperature.

  2. DaedricApple

    Walmart has the best meat around me and has for years. I heard they dye their meat though. Not sure if that’s true

  3. wytesilver

    They had picanha today, I am stoked to try it out this weekend!

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