Alright it’s not my spiciest but it’s up because of potential ass ripping.
One of my fav to make and it’s addicting. I can kill the whole batch in one sitting but my stomach and butthole will suffer later.
lol hit the jackpot with the jalapeño, it’s spicy af … more than typical serano and probably spicer than ghost with this batch.
Recipe:
- 7 jalapeño (add serano if your batch is not spicy)
- half white onion
- 4 garlic cloves
- oregano
- cilantro, I use half bunch
- canola oil
- 1 lime juice (half of you got a large one)
Pan fry peppers, onion, garlic until nicely charred, toss garlic in last because it will taste bitter if burn.
Throw it all in a blender and emulsify, add oil to your preferred consistency and salt to taste.
by Hamatoros
3 Comments
Not the most appetizing name but certainly seems yummy
I always boil the peppers for my emulsified jalapeno sauce. I will have to try pan frying them next time.
A coworker years ago made this type and it’s been one of my favorites ever since. This looks amazing op