To save money + spend money on trying more new recipes, I have been looking at HelloFresh cookbook for recipe ideas.

Does anyone have an idea- when it says “1 unit”- of how much 1 unit is? Also trying to track calories so want to stay on track. Thank you!! 💚

by starrybutt3rflies

4 Comments

  1. SgtPeter1

    I would say 1 unit of crushed tomatoes is a can and one unit of stock concentrate is a tablespoon.

  2. Tyranixx_rex

    If a recipe calls for stock concentrate, and also water, our rule of thumb is to replace all the water with the appropriate stock. Hasn’t failed us yet

  3. korky0429

    I generally use Better Than Bouillon, mix it in with a little hot water and use about how much there is in the HF packets.

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