I am making a light steak dinner and trying out some new recipes for the boys.

Tri tip was on sale so I’ll season and then pan fry that and eat it along w a vegetable, probably cauliflower or broccoli.

I will be following the jumbo stuff shell recipe from Barilla on the back of the box for the shells.

For the mushrooms I am using a recipe from the fire fighters cookbook by John steino.

Bonus,
I am also going to attempt to make buckeyes again using some random internet recipe

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