Paella on the grill

by brewingmedic

3 Comments

  1. brewingmedic

    Sausage and chicken were smoked (along with a pork shoulder for another day). Mussels, clams, octopus, and shrimp.

  2. jeanmichd

    Mixing seafood sausages and pork in a paella? Not for me….

  3. No-Examination9611

    Yes!!! That’s delicious looking! The first photo can easily make one dizzy especially after a few drinks. Try staring at it for a minute! Psychedelic Grateful Dead activity immediately takes place! Have a happy holiday season! Grill on Grill strong 💪 Make Barbecueology Great Again!

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