I just got done leading a kitchen that fed over 1,000 people
This is my dinner…
by FishBrain208
31 Comments
Ancient-Composer7789
Congratulations. You probably had a limited menu that didn’t need embellishments.
Punny_Farting_1877
A little white pepper and some seasoned rice wine vinegar. Instant hot and sour.
Good-Tea3481
After nights like those…making a sandwich is too much work.
Spong_Durnflungle
Damnit, now I’m hungry…
BasiltheDragon17
I did 270 covers earlier…. my dinner was a sad looking curly Marmite sandwich because my other half made it for me early and I was late getting out after potwash got stacked.
Merry Christmas eh?
Now to do it all again today for Boxing Day!
SinisterDetection
Remember when the blue package was called Oriental Flavor?
Chris_Schneider
My dinner rn is a large box of raisins
thelonelyecho208
Cook noodles in plain water, drain, Kewpie mayo and some furikake. Add a quarter/half the seasoning pack in, mix. Add green onion. Lay down in bed, and think about what I’ve done with my life. Eat
whatswithnames
That must have been one rough shift. I wouldn’t have the energy to cook even that.
But better choice than cigarettes and beer. lol Merry Christmas.
chocomeeel
Save me a bite. I’ve decided on sleep for dinner. Merry Christmas, chefs! 🖤🫀
tarameter
Planning to eat a hot dog after my 11 hour shift today. Maybe some cheetos idk. Cheers to you OP and everyone else working this week! …so many steaks tonight…
Iggy-alfaduff
Not for nothing but are you looking for pity? There’s no way that you couldn’t have packed yourself a meal from all the food you prepared. I just don’t get this. Please explain. I honestly can’t make sense of why you would not put some of the food you prepared aside for yourself.
oldirrrrtykimchi
Rest easy king.. you bow to no one
XXII78
My after work, 1am goto is usually a bong and a bowl of breakfast cereal.
BeBushi
When i started working in a kitchen, the head chef told me ” If you are hungry while working in a kitchen then you are stupid” Those words stuck with me and i have never been hungry since then.
Signal_Membership268
A busy mechanics car is the last to get fixed and the carpenter never has time to finish the work on his own house. It makes sense you’re having Ramen, I doubt you feel like cooking.
GreenGrapes42
Idk why but I thought these were giant Ramen noodle pillows
the666briefcase
Hey you’ve earned that top ramen bro savor it
breadman03
I work a c-store/sandwich shop. We served probably 2,500 people during my shift, not including the extra four hours I was there trying to catch up on the back end. Dinner was 3 chicken strips, and I’m washing it down with a Tropical Beer Hug tall boy.
Movebricks
Back in my dad we called them oriental. Because the label said so. Pepperidge farm remembers.
koro934
Hey man you worked hard get your self some some chili flavour
rhisdt
Why don’t you make a portion for yourself? You lead the kitchen! If the owner is such a cheapskate it is better for you to leave for another job.
carthnage_91
You know, ramen is more than i can bring myself to make after a long day, that’s why i like to fail back on the good old fashioned pb&j sandwich.
N983CC
Did you enjoy it?
CasualObserver76
This used to be called “Oriental” flavor.
mooseflips
Hope there was a nice, rich, runny poached egg on top OP. It is the holidays after all. Merry Christmas and rest up my friend. You’ve earned it.
Super-Western-8482
I highly recommend Shin ramen next time
Mamula4MVP
Use to do that every meal in college dining with multiple stations
dekabreak1000
I’ve never heard or seen soy sauce flavor
Human_Reference_1708
Anyone else not like to eat the food theyve been cooking all day at work? For some reason after cooking the same meal stuff all day, I have no desire to eat the stuff I am constantly around
31 Comments
Congratulations. You probably had a limited menu that didn’t need embellishments.
A little white pepper and some seasoned rice wine vinegar. Instant hot and sour.
After nights like those…making a sandwich is too much work.
Damnit, now I’m hungry…
I did 270 covers earlier…. my dinner was a sad looking curly Marmite sandwich because my other half made it for me early and I was late getting out after potwash got stacked.
Merry Christmas eh?
Now to do it all again today for Boxing Day!
Remember when the blue package was called Oriental Flavor?
My dinner rn is a large box of raisins
Cook noodles in plain water, drain, Kewpie mayo and some furikake. Add a quarter/half the seasoning pack in, mix. Add green onion. Lay down in bed, and think about what I’ve done with my life. Eat
That must have been one rough shift. I wouldn’t have the energy to cook even that.
But better choice than cigarettes and beer. lol Merry Christmas.
Save me a bite. I’ve decided on sleep for dinner. Merry Christmas, chefs! 🖤🫀
Planning to eat a hot dog after my 11 hour shift today. Maybe some cheetos idk. Cheers to you OP and everyone else working this week!
…so many steaks tonight…
Not for nothing but are you looking for pity? There’s no way that you couldn’t have packed yourself a meal from all the food you prepared. I just don’t get this. Please explain. I honestly can’t make sense of why you would not put some of the food you prepared aside for yourself.
Rest easy king.. you bow to no one
My after work, 1am goto is usually a bong and a bowl of breakfast cereal.
When i started working in a kitchen, the head chef told me ” If you are hungry while working in a kitchen then you are stupid” Those words stuck with me and i have never been hungry since then.
A busy mechanics car is the last to get fixed and the carpenter never has time to finish the work on his own house. It makes sense you’re having Ramen, I doubt you feel like cooking.
Idk why but I thought these were giant Ramen noodle pillows
Hey you’ve earned that top ramen bro savor it
I work a c-store/sandwich shop. We served probably 2,500 people during my shift, not including the extra four hours I was there trying to catch up on the back end. Dinner was 3 chicken strips, and I’m washing it down with a Tropical Beer Hug tall boy.
Back in my dad we called them oriental. Because the label said so. Pepperidge farm remembers.
Hey man you worked hard get your self some some chili flavour
Why don’t you make a portion for yourself? You lead the kitchen! If the owner is such a cheapskate it is better for you to leave for another job.
You know, ramen is more than i can bring myself to make after a long day, that’s why i like to fail back on the good old fashioned pb&j sandwich.
Did you enjoy it?
This used to be called “Oriental” flavor.
Hope there was a nice, rich, runny poached egg on top OP. It is the holidays after all. Merry Christmas and rest up my friend. You’ve earned it.
I highly recommend Shin ramen next time
Use to do that every meal in college dining with multiple stations
I’ve never heard or seen soy sauce flavor
Anyone else not like to eat the food theyve been cooking all day at work? For some reason after cooking the same meal stuff all day, I have no desire to eat the stuff I am constantly around
The meal of King’s.