Honey garlic, scotch bonnet and honey. The chef from the bar I work at made this for me by TheBrownSyndrome 1 Comment TimeWastingAuthority 9 months ago Question 🙋🏻Since you listed honey twice, how much of the heat of the Scotch Bonnet came through?Write A CommentYou must be logged in to post a comment.
TimeWastingAuthority 9 months ago Question 🙋🏻Since you listed honey twice, how much of the heat of the Scotch Bonnet came through?
1 Comment
Question 🙋🏻
Since you listed honey twice, how much of the heat of the Scotch Bonnet came through?