Caesar salad is typically served as a starter or side dish, though with added protein, it can be a satisfying main course.welcome to our channel, Where we bring you delicious cooking videos with easy-to-follow recipes. Get ready to elevate your cooking skills and impress your family and friends with our tasty dishes. Tune in now and start cooking along with us! watch now for all the recipe and cook inspiration you need.
Caesar salad is a classic salad that originated in the 1920s, typically made with romaine lettuce, croutons, and a rich dressing consisting of ingredients like garlic, egg yolk, Dijon mustard, Worcestershire sauce, Parmesan cheese, lemon juice, and olive oil. While many modern variations exist, the traditional Caesar salad is known for its bold, tangy, and creamy dressing.
Common Ingredients:
Romaine lettuce: Provides the crunchy base.
Croutons: Toasted or fried bread pieces for extra texture.
Caesar dressing: The heart of the dish, made from a mix of ingredients like raw egg yolk, olive oil, lemon juice, garlic, Parmesan cheese, and Worcestershire sauce.
Parmesan cheese: Adds a salty, umami-rich flavor.
Anchovies: Traditionally part of the dressing, though some versions exclude them.
Variations:
Modern variations often include ingredients like grilled chicken, shrimp, or bacon to make it a heartier dish, but the base remains largely unchanged. Some versions substitute the raw egg in the dressing with mayonnaise for safety reasons, and anchovies can be omitted based on preference.