Dining and Cooking
Cannot get enough of Sri Lankan kingfish (mackerel) curry. It's my go to curry if it's on the menu. (Pictured at the back is Chicken Chettinad which is too hot for me to handle.)
In UK Food

Cannot get enough of Sri Lankan kingfish (mackerel) curry. It’s my go to curry if it’s on the menu. (Pictured at the back is Chicken Chettinad which is too hot for me to handle.)


Cannot get enough of Sri Lankan kingfish (mackerel) curry. It’s my go to curry if it’s on the menu. (Pictured at the back is Chicken Chettinad which is too hot for me to handle.)

by smickie

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