Vegetarian ragu a’la Bolognese with homemade Papardelle

by Legitimate-East7839

3 Comments

  1. pineappledumdum

    What did you use in place of beef and or pork? Looks great!

  2. HikeMyPantsUpJohnson

    I’m really tired so I can’t read properly but did you mean to write ragout?

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