120g starter, 310g water, 500g bread flour

by ddmaria5

7 Comments

  1. You need to mark this post NSFW. That bread looks amazing.

  2. BitchBoyMalfoy

    How is this your first loaf. Congrats, that looks amazing. I think I’m on loaf 20 and struggling to get results as good as that looks.

    I’ll try your recipe next time I bake. How much salt did you use?

  3. Just-Buyer-1036

    Very Delicious Sourdough Brade. Thank You

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