Simple recipe from Chef Jean Pierre:
Link to recipe: https://chefjeanpierre.com/recipes/appetizers/hors-doeuvres/
Link to video for above article: https://youtu.be/Qzdix5hWhWA
I’m just a fan. Not a promoter. His recipes are usually pretty straightforward and since I have a well stocked fridge and freezer, the only thing I didn’t have was a cucumber, fresh dill, and smoked salmon.
I still have enough mousse to make another dozen.
Cognac omitted because I didn’t want to buy a whole bottle just for this recipe.
by badgerj
3 Comments
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Wow. This looks great
Nachos Flanders style!