BAGEL DOUGH120g active sourdough starter 255g water 40g honey 10g sea salt 500 g bread flour WATER BATH 6 cups water 1 tablespoon granulated sugarBoiled for 2 mins each side followed by 20 minute bake at 220c by Miserable_Search74 4 Comments Puresparx420 8 months ago I’m bout to cream…cheese that bagel! Yum! Vivid_Ad_7789 8 months ago It’s all downhill from here 😂😂 I can only make them once a month because they’re so good we eat them all within an hour Shouldiuploadtheapp2 8 months ago Can you share the recipe? Is there any wait time? Brilliant-Wrap2439 8 months ago Look great! I can say from experience bagels are NOT easy and very time consumingWrite A CommentYou must be logged in to post a comment.
Vivid_Ad_7789 8 months ago It’s all downhill from here 😂😂 I can only make them once a month because they’re so good we eat them all within an hour
Brilliant-Wrap2439 8 months ago Look great! I can say from experience bagels are NOT easy and very time consuming
4 Comments
I’m bout to cream…cheese that bagel! Yum!
It’s all downhill from here 😂😂 I can only make them once a month because they’re so good we eat them all within an hour
Can you share the recipe? Is there any wait time?
Look great! I can say from experience bagels are NOT easy and very time consuming