My first time making them. Used the popular (baking soda/overnight in the fridge) method I learned from here.

Came out nice and crispy! Served with a garlic buffalo sauce 🤌

by No_Caterpillar9737

3 Comments

  1. No_Caterpillar9737

    Forgot to add, cooked in the oven at 230c for 45 mins

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