First attempt at Kimbap for NYE.

Used grilled ponzu marinated steak, white pepper egg, spicy beer brined pickle, jalapeno, bell pepper, carrot, and added a lil sweet heat tajin to the rice. One batch has blanched garlic sesame spinach, one without. Sprinkled some toasted black sesame & fried red onion.

I didn’t have burdock root and other veggies available.