How To Make And Use Pomegranate Molasses In Different Dishes| Pomegranate Molasses
Pomegranate Molasses is a thick, tangy-sweet syrup made by reducing pomegranate juice, often with a small amount of sugar and sometimes lemon juice. It has a deep red color, a rich, tart flavor, and a syrupy consistency, In today’s video I have shared how to open a pomegranate, deseed it and molasses from it. I have also shared 4 different ways to use molasses in daily food.
29 Comments
😋😋😋😋😋😋😋👍👍👍👍👍👍👍🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤
Very good yam
Zbardast.
Hum issay mehfooz kaisay karain gay aur kitnay arsay tak istemaal ker saktay hain.
Thanx ❤
Nice
Wow, what a special recipe! I remember my naani used to make it, but I don’t recall the process properly since I was quite young. This recipe, however, seems easy and less time-consuming.
Great recipe.Please share some more options for the daily cooking in which we can use this.
This recipe is really new for me. I will try with one pomegranate first.😅
wow yummy recipe
Although i luv to watch ur all recipe but this is quite unique and helpful recipe as it has multiple uses.❤❤
Hmmmm😊
Very nice yummy
Nice and yummy 😋 i like it 👌 very much Thank you so much ☺️
Nice
Great idea
Nice ❤
easy way to release seeds
❤❤❤❤❤
Very nice good presentation
🎉 bhai wah
Great idea never think of it
such a unique recipe this is!!
❤😊
Yummy😊
This is a great recipe 🤤 yumm
Love it 🤩
V nice yummy 👍👍👍
❤
Yummy zabardast 👍👍
What a unique idea. MashaAllah
Season appropriate as well