Lasooni Methi Recipe | Winter Special Garlic & Methi Curry

🌿 Craving a hearty and flavorful winter dish? This Lasooni Methi is a traditional Indian curry packed with the goodness of fenugreek leaves, roasted garlic, and a creamy peanut-chana dal base. It’s a perfect side dish for roti, paratha, or steamed rice. Simple, healthy, and full of bold flavors!

Ingredients:
Fresh fenugreek leaves (methi): 1 bunch (chopped)
Garlic cloves: 8–10
Peanuts: 1/4 cup
Sesame seeds (til): 1 tbsp
Roasted chana dal: 3 tbsp
Cumin seeds (jeera): 1 tsp
Ginger-Garlic: 1 tbsp (chopped)
Dry red chilies: 1–2
Onion: 1 (finely chopped)
Tomato: 1 (chopped)
Turmeric powder (haldi): 1/2 tsp
Kashmiri red chili powder: 1 tsp
Coriander powder: 1 tbsp
Cumin powder: 1 tsp
Salt: to taste
Water: as needed

Step-by-Step Instructions:
1️⃣ Prepare the Peanut Paste:

Grind peanuts, roasted chana dal, and sesame seeds into a smooth paste using a little water.
2️⃣ Sauté the Methi:

Heat oil in a pan. Sauté garlic cloves and chopped methi leaves until slightly wilted. Remove and set aside.
3️⃣ Prepare the Base:

In another pan, heat oil. Add cumin seeds, ginger-garlic, and dry red chilies.
Sauté for a few seconds, then add chopped onions and cook until golden.
4️⃣ Add Tomatoes:

Stir in chopped tomatoes and cook until the oil separates.
5️⃣ Spice it Up:

Add turmeric, Kashmiri red chili powder, coriander powder, cumin powder, and salt. Mix well and cook for 1–2 minutes.
6️⃣ Combine with Peanut Paste:

Add the prepared peanut paste and a little water. Cook for 3–4 minutes until the gravy thickens.
7️⃣ Finish with Methi:

Add the sautéed methi and garlic. Mix well and cook for another 2 minutes to blend the flavors.
8️⃣ Serve & Enjoy:

Garnish with fresh coriander and serve hot with roti, paratha, or rice.
Why You’ll Love This Recipe:
✅ A nutritious and flavorful winter special.
✅ Perfect blend of creamy, garlicky, and earthy flavors.
✅ Easy to prepare with pantry staples.

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Thanks for watching this creamy and flavorful Lasooni Methi recipe! If you’re looking for healthy, winter-special dishes with bold Indian flavors, this one is perfect. Don’t forget to LIKE, SHARE, and SUBSCRIBE for more fenugreek recipes, vegetarian curries, and quick meal ideas.

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