Note: The pic doesn’t show it but this was a really good sized wrap. I was full for hours. Definitely will be repeated.
6:30 PM: 400 – 1/2 pack Heart of palm pasta (40) – 1//4 c Cottage cheese (40) – 1/4 c Alfredo (60) – 4 oz grilled chicken (120) – Mushrooms, kale, and artichokes (50) – 1 oz lasagna mix shredded cheese (90)
9:00 PM: 200 – 32 g Lakanta monk fruit drinking chocolate powder (30) – 8 oz almond milk (30) – Fat free Reddi Whip (10) – Hazelnut wafer cookies from the holiday gift basket my boss sent me (thanks boss!) (130)
Over-Researcher-7799
I see the good culture brand cottage cheese a lot On here. Is there something special about it? Does it taste normal?
2 Comments
8:15 AM: 150
– Double shot oat milk late with honey from a coffee shop near my office building
10:00 AM: 200
– Honeycrisp apple (120)
– 1/2 c fat free Good Culture cottage cheese (80)
1:45 PM: 350
– Tortilla (110)
– 4.5 oz grilled chicken and buffalo sauce (150)
– Sugar free barbecue sauce (20)
– Lettuce and tomato (20)
– Greek yogurt bleu cheese dressing (50)
Note: The pic doesn’t show it but this was a really good sized wrap. I was full for hours. Definitely will be repeated.
6:30 PM: 400
– 1/2 pack Heart of palm pasta (40)
– 1//4 c Cottage cheese (40)
– 1/4 c Alfredo (60)
– 4 oz grilled chicken (120)
– Mushrooms, kale, and artichokes (50)
– 1 oz lasagna mix shredded cheese (90)
9:00 PM: 200
– 32 g Lakanta monk fruit drinking chocolate powder (30)
– 8 oz almond milk (30)
– Fat free Reddi Whip (10)
– Hazelnut wafer cookies from the holiday gift basket my boss sent me (thanks boss!) (130)
I see the good culture brand cottage cheese a lot
On here. Is there something special about it? Does it taste normal?