Smoked for 3 hrs and sat in the bath @ 150. So tender, so juicy!
by IceOnFire77
8 Comments
aksbutt
Oof no bark tho I think that’d be a no go for a lot of BBQ enthusiasts.
SpectacularB
Looks like pot roast
Septaceratops
Sorry brother, but it looks like you boiled that piece of meat. I think searing it at the very least would make it more appetizing.
BigOrangeIdiot2
You had to know that you weren’t going to get many compliments 😂💀
nosleeptilbroccoli
I bet it was good, I buy up untrimmed brisket when I find it for $3 a lb, I’ll trim the fat to mix with venison, and portion the brisket meat into steak portions for cheap red meat meals, usually I’ll do 24 hours on them before searing but I’ve done 48-72 hours before and actually prefer it that way vs doing a pot roast, also my wife hates the way the house smells when we do pot roasts.
No-Feature2924
Looks dry tbh
Snaffoo0
I really don’t like shitting on people’s food on the internet often, but I’m sorry this looks awful. What a waste of a brisket when you could’ve just smoked it entirely.
8 Comments
Oof no bark tho I think that’d be a no go for a lot of BBQ enthusiasts.
Looks like pot roast
Sorry brother, but it looks like you boiled that piece of meat. I think searing it at the very least would make it more appetizing.
You had to know that you weren’t going to get many compliments 😂💀
I bet it was good, I buy up untrimmed brisket when I find it for $3 a lb, I’ll trim the fat to mix with venison, and portion the brisket meat into steak portions for cheap red meat meals, usually I’ll do 24 hours on them before searing but I’ve done 48-72 hours before and actually prefer it that way vs doing a pot roast, also my wife hates the way the house smells when we do pot roasts.
Looks dry tbh
I really don’t like shitting on people’s food on the internet often, but I’m sorry this looks awful. What a waste of a brisket when you could’ve just smoked it entirely.
sliced the wrong direction