Todays dish at work was spaghetti carbonara – Here’s the carbonara sauce

by forstuvetankel

32 Comments

  1. CorruptDictator

    At a glance I would have guessed an attempt at a marsala sauce.

  2. Wait you get lunch fed to you at work?

    Best I got is a vending machine with stale gum and expired lays regular chips.

  3. looks like curry at first glance. WHERES THE CARBONARA?

  4. FerretAres

    Can you please ask them why it’s brown? Also why it’s a sauce at all considering what carbonara actually is?

  5. oupheking

    There is not a single reality in the multiverse where this is carbonara

  6. itsmyfirsttimegoeasy

    I saw pigs eating this on a farm.

    They liked it.

  7. just because you call a thing “X” does not mean that it really is “X”.

  8. iiTzSTeVO

    This is the content we need in this sub! Absolutely vile. Fantastic work, OP.

  9. MorphedMoxie

    If my catering at work ever showed up with this, I’d throw hands.

  10. We had free lunch provided. Theyd buy from various local restaurants at my company, when it was small 20-25 employees. They used it as an excuse to get everyone together, essentially a daily meeting. Eventually we grew & people started complaining about their FREE food so, a couple of new assholes, who don’t even work here anymore got a good deal ruined for the rest of us.

  11. potmakesmefeelnormal

    But….. HOW?!?!?!?! Carbonara is SOOOO EASY! It’s eggs and parmesan cheese!

  12. GentrifriesGuy

    Why is the carbonara brown?

    ![gif](giphy|Gtnf8Fok8An9m)

  13. girthakitt

    All that’s missing is one of those spoons that everyone’s touched to get lost in that sauce

  14. vamos1212

    If my grandmother had wheels, she would have been a bike.

  15. Winter-Classroom455

    Did they use flour to thicken it and burnt the flour?

  16. Known-Sugar8780

    What kind of job do you have where they feed you? I’ve been looking! Doesn’t look the best, but I would be so happy to have food made for me at work.

  17. chappersyo

    The concept of a carbonara sauce is already too much for me to cope with today. Seeing that just pushed me over the edge

  18. x_asperger

    This screams western European or Jersey cooking

  19. If my grandma had wheels she would have been a bike!

  20. jabracadaniel

    is the carbonara in the room with us right now?

Write A Comment