Left-Cane sugar, Right-Powdered sugar

by tomyan112

14 Comments

  1. GhostNightgown

    would you be willing to share your recipe and where you got your cookie cutter? 😁

    edit to add: I should say – omg so cute!! I would love to make these!

  2. minimalcurve

    When you say powdered sugar, you mean like super fine ground sugar?

  3. tashi03688

    omg I looooove miffy!! the sleepy ones are adorable 🙂

  4. Joyshell

    Yup, powdered sugar makes a difference! Nice to see the results.

  5. PotentialProper

    i start putting my crane sugar crystals into food processor to make it finer, more powdery. the cookies with crane sugar taste less sweet until it start being munched and the sugar crystal crushed. so i try to make it finer and it works well to make it taste sweeter at first bite. but i never thought i would make this much difference when using a lot finer sugars. nice post.

  6. ExpensiveLiving7061

    Can you post the recipe? I would love/appreciate it! 💕

  7. Platypoltikolti

    Is right-powdered sugar just slightly racist and religious sugar?

  8. keIIzzz

    Is it just a 1:1 ratio? Or do you have to change the amount if you use powdered sugar?

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