This is 6 green onions and bacon scrambled into eggs and cooked with wagyu tallow. Ate it open faced on some cream cheese sourdough. Divine.

by whalesalad

21 Comments

  1. ZestycloseLet4347

    Absolutely 💯 💯love them, green and white!!

  2. ready2grumble

    I use green onions as a gateway onion for those who are yet to be onion lovers. Not saying I also don’t slam them constantly!

  3. Correct_Roll_3005

    I’m in love with green onions
    Every time I use one, I put the white root part in my garden to grow.

  4. TrainingFilm4296

    If I break out a bundle of green onions, it’s all going in or on whatever I’m making.

    I’m not putting a couple little stalks back in the fridge so they can what…dry out and get sad? Nah.

    We eat green onions here.

  5. EasyDriver_RM

    I grow my own green onions so they never run out. Alliums rule!

  6. 1337-Sylens

    Green onion is a love of my life. Raw it’s superior to regular onion and I’d pick regular over green only because it’s so universal and core to many recipes.

  7. Kittymeow123

    We don’t discriminate. All onion colors and types are accepted here

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