No.2 – don’t know why but the label made me laugh. EXTRA DRY EXTRA OLD
RumHam2020
Nothing beats popping a bottle of champagne imo 🥂
elpenumbro1
Extra Great?
Sixdracula
“91 Points, Wine Advocate: “One of the most interesting wines in the Veuve Cliquot portfolio is the NV Extra-Brut Extra Old, a blend of reserve wines from 2010 back to 1988—though the latter only represents some 2% of the assemblage—that spent three years in foudre before tirage, followed by three years sur lattes before disgorgement. Opening in the glass with a complex bouquet of toasted nuts, candied peel, orchard fruit, peach and smoke, it’s medium to full-bodied, rich and saline, with a textural profile, lively acids and a long finish. Drink Date: 2020 – 2035.”
5 Comments
No. 1 – tasting notes please
No.2 – don’t know why but the label made me laugh. EXTRA DRY EXTRA OLD
Nothing beats popping a bottle of champagne imo 🥂
Extra Great?
“91 Points, Wine Advocate: “One of the most interesting wines in the Veuve Cliquot portfolio is the NV Extra-Brut Extra Old, a blend of reserve wines from 2010 back to 1988—though the latter only represents some 2% of the assemblage—that spent three years in foudre before tirage, followed by three years sur lattes before disgorgement. Opening in the glass with a complex bouquet of toasted nuts, candied peel, orchard fruit, peach and smoke, it’s medium to full-bodied, rich and saline, with a textural profile, lively acids and a long finish. Drink Date: 2020 – 2035.”
[https://www.bcliquorstores.com/product/181283](https://www.bcliquorstores.com/product/181283)
I like the use of “Extra Old” in place of a vintage, let’s do that more