Been here threeish weeks and they’re moving me to the line. It’s happening fellas

by rancidvat

16 Comments

  1. CaddyShsckles

    Congrats!!!
    Just have a great attitude and be ready to make mistakes. Just don’t keep making the same mistakes.

    You’ll do great!

  2. RusticReign

    Means one of two things- either you’ve impressed them, or they’re super short staffed. Either way- good luck!

  3. wicked_smiler402

    Be a sponge. Absorb information, keep your head up and always respond when things are called. You’ll do great.

  4. wytchboii

    I also started as a dishwasher, Congrats brother

  5. CreamOfFemboySoup

    Now just to be clear on something, you cannot stick your hand into the fryer to grab a snack like you do with the sink.

  6. Legitimate_Cloud2215

    Don’t stand still. Listen. Talk. Always clean when there’s time. Help your teammates. If you don’t think your coworkers are teammates, you’re not a cook. Good luck, sir.

  7. HighburyHero

    Ask questions, work small and clean, bring a notebook for your back pocket. You have the opportunity, now take full advantage.

  8. Otto_Duke

    Congrats!! I miss having enthusiasm about work. Lol. Great Job!

  9. ZachalesTerchron

    I will always take good work ethic over chef knowledge all things being equal. I can teach you how to cook. It’s harder to teach you how to work

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