Pâte sucrée crust, coffee caramel, chocolate ganache and topped with a ganache montée (whipped ganache). First time trying this piping technique and it was tough! Need a little more practice.

by bbqpawz

9 Comments

  1. Gorgeous! This combination sounds wonderful.

  2. Anxious_Beaver15

    It’s giving brain, but in a good way

  3. Used_Tie8455

    looks soo good i bet it even tastes better

  4. Yzarcos

    If this is a tough icing job, I would love to see the easy ones you’ve done! This looks perfect!!

  5. Cupsandicequeen

    Sounds good, looks a little weird. I’d try a different design next time

  6. justatriceratops

    I think the top is actually super fun! It’s different but cool.

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