The cake from yesterday (see my last post). I just made American buttercream and covered over the SMBC and gave up trying to do a stencil. Then I only had sprinkle mixes so spent hours picking out the white ones.
Way too much time spent on this basic ass cake!
by SnoopsMom
8 Comments
Ha! “My yellow wheel of cheese” 🤣 Cake turned out beautiful, even if it vaguely resembled a wheel of parm 🪦 If you wouldn’t have pointed out it was supposed to be white white in the last post, I’d never have noticed. You did great! 💕🙌🏼🥳
Wonderful conversion on the cheese wheel!
I will take it 🥰
Sometimes if you add a TINY bit of purple food gel/coloring to your slightly yellow frosting it can neutralize the yellow tones and make it more white. I learned this and man it helps so much!!! Just thought I would share this tip! Also btw, your cake is GORGEOUS!! Good job !! 👏🏻
Im in the cheese making subreddit, and I’m didn’t look closely enough at what sub this was in and was *very* confused, lol.
The cake is pretty!!
Looks beautiful. Way to problem solve!
Looking good
That’s awesome