I’m on a potato kick right now. I’ve been eating this soup subbed the bacon for turkey bacon and used low fat sour cream and cheese. Also making this casserole for the first time. Similarly swapped bacon for turkey bacon and used all low fat products to reduce the calories.
https://www.skinnytaste.com/baked-potato-soup/
https://www.eatingwell.com/recipe/7996615/twice-baked-potatoes-casserole/
by adelaidekk