Long day at work. At home making my family arrachera tacos with some guacamole. Enjoying one of my favorite beers. Gotta char the veggies before throwing them in the molcajete.

by Crowned_J

9 Comments

  1. Lucid-Design1225

    I know the are but I love how “veggies” are just jalapeño and and onion lol.

    I’d fuck that up tho. We need a finished product shot tho. I’m enjoying some Al Pastor tacked tonight from a food truck. It’s just as good as the authentic place that sells the Cow Tongue tacos.

    Lil more expensive at the food truck but it’s just a husband and wife running it. Worth it to support a local family/business

  2. I’ve never seen someone do an onion like this. Tell me more!

  3. Points for the tong holder. This is the only correct way.

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