My favorite combo, what’s yours? by Daaaaddyoooo 8 Comments GaijinChef 7 months ago Swap out that chashudon with a rack of 12 gyōza and it’s mine freddieprinzejr21 7 months ago Ramen and karaage for me! Dcornelissen 7 months ago Tonkotsu ramen with crispy gyoza, no contest Exotic-Isopod-5464 7 months ago Tonkotsu and a takowasabi side will be my last meal Hivac-TLB 7 months ago Usually any kind of Ramen with a Chicken Rice bowl as a side. Sometimes I just go for the large rice bowl by itself. theinvisablewoman 7 months ago Spicy tonkatsu with buttered corn a thin slice of pork and a couple of gyouzo and extra spicy chilli oil hannebammbl 7 months ago Tantanmen & Takoyaki for me please 🤞 Parrotshake 7 months ago At Hototogisu in Tokyo they have a rice bowl with a pile of baby sardines and umeboshi, really great way to soak up your extra brothWrite A CommentYou must be logged in to post a comment.
Hivac-TLB 7 months ago Usually any kind of Ramen with a Chicken Rice bowl as a side. Sometimes I just go for the large rice bowl by itself.
theinvisablewoman 7 months ago Spicy tonkatsu with buttered corn a thin slice of pork and a couple of gyouzo and extra spicy chilli oil
Parrotshake 7 months ago At Hototogisu in Tokyo they have a rice bowl with a pile of baby sardines and umeboshi, really great way to soak up your extra broth
8 Comments
Swap out that chashudon with a rack of 12 gyōza and it’s mine
Ramen and karaage for me!
Tonkotsu ramen with crispy gyoza, no contest
Tonkotsu and a takowasabi side will be my last meal
Usually any kind of Ramen with a Chicken Rice bowl as a side. Sometimes I just go for the large rice bowl by itself.
Spicy tonkatsu with buttered corn a thin slice of pork and a couple of gyouzo and extra spicy chilli oil
Tantanmen & Takoyaki for me please 🤞
At Hototogisu in Tokyo they have a rice bowl with a pile of baby sardines and umeboshi, really great way to soak up your extra broth