Orange Cake in a Blender #easyrecipes

Did you know you can make an orange cake using a blender?

Super easy, soft and delicious! 🍊🧡

Save this recipe for when you need to make last-minute cake.

Recipe:
1 seedless orange (unpeeled and preferably organic)
250 g flour (2 cups)
3 eggs
200 g sugar (1 cup)
16 g baking powder
90 ml vegetable oil (like sunflower oil) (1/3 cup + 1 tbsp)
60 ml milk (regular or plant based) (1/4 cup)
1 tsp vanilla extract

Steps:

1. Preheat your oven to 350°F (180°C). Grease and cover in parchment paper a 7 inch (18 cm) cake pan.

2. Pick a type of orange that has a thin zest like navel oranges. Wash the whole orange thoroughly, remove the extremities at the top and the bottom where the zest tends to be a bit hard. Cut it into pieces and place the orange in the blender.

3. To the blender, add sugar, vegetable oil, milk, and eggs.

4. Blend the ingredients until you achieve a smooth, orange-infused mixture and then sift in the powders (flour and baking powder). Blend for a short amount of time to quickly incorporate the powders without over mixing too much.

5. Pour the batter into the prepared cake pan.

6. Bake in the preheated oven for approximately 45 minutes, or until a toothpick inserted into the center comes out clean.

7. Allow the cake to cool in the pan for 10 minutes, then decorate it with icing sugar. Slice, serve, and savor the citrusy goodness!

Follow @giuliardii for more recipes like this!

Enjoy ✨

🏷️ #orangecake #blender #easyrecipes #quickrecipes #easydessert