MANGO LOVERS Rejoice! Baked Salmon with Avocado Just Got a Tropical Twist!
Salmon recipe2/5⬇️Рецепт семга 2/5
•Baked salmon with avocado and mango garnish🐟•
•Красная рыба с гарниром из авокадо и манго🐟•
A succulent and super tasty second course of fish!
Ingredients for 2 portions:
•2 salmon fillets of ~200g
For the marinade:
•1-2 tablespoons of olive oil
•1 teaspoon of honey
•1 teaspoon of old mustard
•1 tablespoon of soy sauce
• salt
For the side dish :
•1/2 avocado
•1/2 mango
•1/2 small red onion previously soaked in vinegar
•a few torn basil leaves
•juice of 1/2 lemon
•salt, pepper
Preparation:
🐟Mix a fork l ‘olive oil, old mustard, honey, soy sauce, salt and pepper. Then spread the salmon fillet and leave to marinate for 10-15 minutes
🐟Place the salmon fillets in a baking tray covered with baking paper, bake at 180 for 15 minutes.
🐟Cut the avocado and mango into cubes, chop the onion finely, mix, also add the broken basil, salt, pepper, lemon juice and extra virgin olive oil.
🐟Serve the salmon with a side of avocado and mango.
Get ready for a flavor explosion! In this recipe, we’re taking the classic baked salmon with avocado to the next level by adding a tropical twist – MANGO! The sweetness of the mango pairs perfectly with the richness of the salmon and creaminess of the avocado. This dish is perfect for mango lovers and anyone looking to add some excitement to their meal prep. Watch until the end to see how easy it is to make and get ready to indulge in this tropical treat!
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