I’ve been baking bread a while now n I feel I’ve gotten pretty good at it. 50 gm starter 330 gm water 500 gm bread flour 10 gm salt Preheat over to 450 power to 425 bake 27 minutes covered n 27 minutes uncoveredby No_Remove_1300 1 Comment AutoModerator 9 months ago **Hello No_Remove_1300,**#**PLS READ TO PREVENT REMOVAL**#**[Rule 5](https://www.reddit.com/r/Sourdough/wiki/sourdoughrules/)** **requires all Sourdough photos to be accompanied by the ingredients used & the process followed (the steps taken to make your bake).****Please add details in a comment if not included already – (photo, typed text, link, YouTube, Instagram, Tiktok etc).****FOR HELP & FEEDBACK, ADD AS MUCH DETAIL AS POSSIBLE.** **HELP US HELP YOU!** 😉#**BEEP BOOP – DETAILS INCLUDED?THANKS, I CAN’T READ.*******Please be respectful, kind, patient & helpful** **to posters of all skill/knowledge levels & report offending comments/posters, or [drop us a modmail](https://www.reddit.com/message/compose?to=/r/Sourdough).*******Thank you** 🙂#**Visit Our [Wiki](https://www.reddit.com/r/Sourdough/wiki/index/)** #**[Overproofed or underproofed?](https://www.reddit.com/r/Sourdough/wiki/reading_crumb/)** &#**[NEW Beginner starter FAQ guide](https://www.reddit.com/r/Sourdough/s/gnqFg7osBO)***I am a bot, and this action was performed automatically. Please [contact the moderators of this subreddit](/message/compose/?to=/r/Sourdough) if you have any questions or concerns.*Write A CommentYou must be logged in to post a comment.
AutoModerator 9 months ago **Hello No_Remove_1300,**#**PLS READ TO PREVENT REMOVAL**#**[Rule 5](https://www.reddit.com/r/Sourdough/wiki/sourdoughrules/)** **requires all Sourdough photos to be accompanied by the ingredients used & the process followed (the steps taken to make your bake).****Please add details in a comment if not included already – (photo, typed text, link, YouTube, Instagram, Tiktok etc).****FOR HELP & FEEDBACK, ADD AS MUCH DETAIL AS POSSIBLE.** **HELP US HELP YOU!** 😉#**BEEP BOOP – DETAILS INCLUDED?THANKS, I CAN’T READ.*******Please be respectful, kind, patient & helpful** **to posters of all skill/knowledge levels & report offending comments/posters, or [drop us a modmail](https://www.reddit.com/message/compose?to=/r/Sourdough).*******Thank you** 🙂#**Visit Our [Wiki](https://www.reddit.com/r/Sourdough/wiki/index/)** #**[Overproofed or underproofed?](https://www.reddit.com/r/Sourdough/wiki/reading_crumb/)** &#**[NEW Beginner starter FAQ guide](https://www.reddit.com/r/Sourdough/s/gnqFg7osBO)***I am a bot, and this action was performed automatically. Please [contact the moderators of this subreddit](/message/compose/?to=/r/Sourdough) if you have any questions or concerns.*
1 Comment
**Hello No_Remove_1300,**
#**PLS READ TO PREVENT REMOVAL**
#**[Rule 5](https://www.reddit.com/r/Sourdough/wiki/sourdoughrules/)**
**requires all Sourdough photos to be accompanied by the ingredients used & the process followed (the steps taken to make your bake).**
**Please add details in a comment if not included already – (photo, typed text, link, YouTube, Instagram, Tiktok etc).**
**FOR HELP & FEEDBACK, ADD AS MUCH DETAIL AS POSSIBLE.**
**HELP US HELP YOU!** 😉
#**BEEP BOOP – DETAILS INCLUDED?THANKS, I CAN’T READ.**
***
**Please be respectful, kind, patient & helpful**
**to posters of all skill/knowledge levels & report offending comments/posters, or [drop us a modmail](https://www.reddit.com/message/compose?to=/r/Sourdough).**
***
**Thank you** 🙂
#**Visit Our [Wiki](https://www.reddit.com/r/Sourdough/wiki/index/)**
#**[Overproofed or underproofed?](https://www.reddit.com/r/Sourdough/wiki/reading_crumb/)** &
#**[NEW Beginner starter FAQ guide](https://www.reddit.com/r/Sourdough/s/gnqFg7osBO)**
*I am a bot, and this action was performed automatically. Please [contact the moderators of this subreddit](/message/compose/?to=/r/Sourdough) if you have any questions or concerns.*