#pancakes #MOROCCANBAGHRIR #SEMOLINAPANCAKE
Simple and Easy Spongy Semolina Pancake Recipe | Moroccan Baghrir |
Ingredients :
2 cups very fine semolina (feno flour)/250 g
1 teaspoon salt
3 cups of water/530 grams
1 teaspoon sugar
1 bag of chemical yeast / 8 grams
A tablespoon of bread yeast
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