I bought this rice cake. It says "keep refrigerated" on the bag. Should I freeze it or refridge it?
Unopened, vacuum sealed, I want to store it for three months.

by turkeyturkey19

10 Comments

  1. Downtown_Aside3686

    Everyone’s saying freezer but when I froze mine they had a horrible texture when I cooked them. I guess I did something wrong, do you thaw them and then cook them or cook them from frozen? I’ve left mine in the fridge and been fine but I’m sure a freezer keeps them fresher.

  2. TurtleyCoolNails

    I personally have never read what the packaging says but since I buy them in the freezer section, I keep them frozen.

    I typically just put them in like that and then once open, in a ziplock bag.

    I also cook them on their own from frozen since they can make the water thick.

Write A Comment