We have quarter pounders at home

13 Comments

1. 

   Mr_Evil_Dr_Porkchop 8 months ago

   The bottom bun of your burger looks pink filled with burger juice… seems soggy, lol

2. 

   BukkakeNation 8 months ago

   Bottom bun wet and soggy. Meat look boiled. Pickle and onion way too thick.

   4/10 try again

3. 

   Conscious_Side1647 8 months ago

   Quarter pounders use toasted sesame buns that aren’t all soggy with bloody meat water

4. 

   [deleted] 8 months ago

   [removed]

5. 

   hey246you 8 months ago

   Nice

6. 

   0xfcmatt- 8 months ago

   Put your bib on cause you are going to get wet 

7. 

   Luscious_Lunk 8 months ago

   The cheese ain’t even melted bruh

8. 

   shitiseeincollege 8 months ago

   Doesn’t look that great. At a minimum you gotta toast the buns and you need higher heat on the meat.

9. 

   YourBoyTomTom 8 months ago

   Looks like ass, I’d rather eat Mcd’s, so the title works at least.

10. 

    Mobile_Aioli_6252 8 months ago

    Gorgeous looking burger 🍔😋

11. 

    Beautiful-Mousse-118 8 months ago

    Use the critiques to do better next time 👍

12. 

    DIJames6 8 months ago

    Could use some work, but not bad..

13. 

    AllanRensch 8 months ago

    Not…great