#MattiesKitchen, in this video Mattie will be showing you how to make some Delicious Soul Food Cornbread Dressing.
So sit back and relax as you enjoy this cooking show from start to finish! If you have a question, feel free to leave a comment. Mattie’s Kitchen 👍🏿
✨ Ingredients: Take your turkey tails out and place in a deep pan, season with salt, pepper and poultry seasoning, going all around your pot and meat. Add in your vegetable’s, a half of green peppers, a half of a white onion, 2 stalks of celery and 2 stalks of green onions. Add in a whole carton of unsalted chicken broth and add in 2 cups of another carton of unsalted chicken broth. Cook for two hours on medium heat.
Take your remaining vegetable’s, celery, green onions, green vegetables, with two half sticks of butter, enter into the microwave and cook until it’s sautéed. Allow to cool down.
Cook your cornbread. To cook Mattie’s Style —-https://youtu.be/0QuJHAATvqI?si=y2J3N9G55v6KU6_Y
or
Take your meat out of pan and add in your cornbread and cornbread stuffing mix and add in your vegetable’s, stir and season with salt and pepper and poultry season.
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15 Comments
That's what I was looking for 👍😋💯💯💯
Her turkey part is turkey butte
Ms. Mattie, I was also taught that if I don’t have enough broth or stock, it’s okay to add water if you’re an experienced cook because we know how to add any other seasonings if necessary. But, I agree with you that cooking the whole turkey is best.
This looks so good. This is how my mother made her dressing. Simple is delicious! TYFS DO YOU HAVE A COOK BOOK?
Those are turkey tails/butt's love them!
Mrs. Mattie that really looks good. Thank you. 💜🙏🏾
I remember my Mom making the turkey parts; years ago growing up my Dad notice we were not eating the turkey and he got tired of turkey. I wish i can find parts like that. I am going to go to HEB in Texas and hope they have one. Food looks delicious
I like your recipes so much. Thank you!
This looks absolutely delicious thank you Mrs Mattie just subscribed to your channel 😋😊🙏🏾❤️💪🏾
Turkey tail are DELICIOUS. Thank you Mattie ❤❤❤
Please send me a plate. Jesus yes.
Hi Ms Mattie you’re recipe looks so delicious and I agree I like using turkey tails too plus some necks and a little bit of gizzards too thanks for sharing you’re great recipe and happy thanksgiving 🩷
@Mrs. Mattie, does it matter if you use smoked turkey tails or raw turkey parts?
Ms. Mattie you’re YouTube’s best soul food chef!!!!!!❤❤❤
Hi Ms. Mattie just stopping by wishing you a blessed and healthy New Year. Ms. Mattie i froze my fall off the bone turkey and reheated it Ms. Mattie it is still juicy and tender. I'm not afraid to roast a turkey No more thanks to you. Thank you very much. ❤❤❤❤❤❤❤❤❤❤