turkey, pepperjack, cheddar
ham, white cheddar, swiss
both had a little dijon mustard in the center
special thanks to cutwater White Russians on a cold day like today

by Electronic_Rise6746

3 Comments

  1. Electronic_Rise6746

    the dipping sauces are dijon mustard and a packet of diner syrup whisked together

    sriracha (from before the recipe change), duke’s mayo, and a packet of diner syrup, whisked together

    amazing

  2. hamburgery

    Lawd that wheel just went on spinnin didnt it

    Sources say its still a wheelin 2 this day. Yup.

  3. Knotashock

    Seriously, this looks amazing… and I know that pinwheels can be savory or sweet! My aunt used to make pecan pinwheels that were barely sweet with cinnamon. When I say barely I mean like I don’t think she used sugar for the filling at all it was cinnamon, nutmeg and I think ginger, but mostly cinnamon. Your pinwheel brought back that memory, thanks 🥹! 🖖🏼P. S. Your dipping sauces sound awesome too! 💯

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