Cook in the oven. Fire sear over hickory wood. Whoa.

by Ready-Pea-7131

5 Comments

  1. _the_boat_is_sinking

    as a North Carolinian i 100% support your choice in wood

  2. h8mac4life

    Nice, I’d smash both of those and not share a damn bite with anyone!

  3. Frosty-One-3826

    Nice but…. I mean… you could have shoved coals to one side for direct cooking…. and kept a no coals/cool side and just cooked the meat on indirect heat, and save yourself the hassle with the oven.

  4. No-Examination9611

    That’s is an awesome display of searing with a delicious looking 😋 result!

Write A Comment