A5 Wagyu tartare from a top Yakiniku restaurant in Tokyo

by cookingboy

5 Comments

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  2. cookingboy

    Yakiniku(焼肉) literally means “grilled meat” in Japanese. It’s the popular form of BBQ in Japan that was originally inspired by the Korean equivalent.

    The restaurant here is my favorite Yakiniku place in all of Japan, [Yoroniku](https://indulgenteats.com/2024/04/10/yoroniku-ebisu/) in Tokyo. Their 14,000Y truffle course meal is something that will blow away anyone who loves beef/steak.

  3. PorkPyeWalker

    ![gif](giphy|26gsobowozGM9umBi)

    Give me them all.

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