Last night's dinner. Six chicken thighs cut into chucks and marinated with a jar of Butter chicken simmer sauce from Kroger.
Cooked at 400 degrees for about 30 minutes, basting with sauce through out the cook. Served with a leftover baker, mixed veg and extra Butter sauce on the side. The skewer attachment is getting easier to use with each cook.
by Past_Strength_5381