I have decided to get a heat sealer to preserve the freshness of the cookies. I ended up recently getting the Linsnfield sealer pro 8” impulse heat sealer after watching several YouTube videos and finding limited info. I’ve tried my inventory of cookie bags and every one does not seal on setting 1 but burns through and off on 2 but the edge 1/2” has a slight hole or doesn’t seal at all. What am I doing wrong?
(excuse my lions cookies, decorated prior to the super disappointing game last weekend)
by Sassylittleone