How to Make Classic Italian Ribollita | Hearty & Delicious Tuscan Soup Recipe
Join me in this step-by-step tutorial on how to make a traditional Italian Ribollita, a rich and comforting Tuscan soup made with hearty vegetables, beans, and day-old bread. This delicious dish is perfect for cold weather and is full of rustic flavors that will warm you up! Whether you’re a seasoned chef or a beginner, this recipe is easy to follow and absolutely satisfying.
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Ingredients you’ll need:
Day-old bread
Kale or Swiss chard
White beans
Tomatoes, carrots, and onions
Garlic, olive oil, and fresh herbs
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