Brix & Fire by Brix Barbecue
In this episode we explore the classic dish Bistecca alla Fiorentina aka Steak Florentine – Porterhouse Steak, Fire, Salt, and Oil. No frills, done the right way!
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Music Credit –
Title:
Slow Burn by Kevin MacLeod
URL:
https://www.chosic.com/download-audio/29731/
Credits:
Slow Burn by Kevin MacLeod | https://incompetech.com/
Music promoted by https://www.chosic.com/free-music/all/
Creative Commons CC BY 3.0
https://creativecommons.org/licenses/by/3.0/
13 Comments
This looks flameeeee🔥🥩
Steak looks incredible, love the wine review as well!
Love the YouTube channel. Next time you film, invite me. I make a fantastic taste tester.
Is the dry brine salt only ?
Will definitely be having a nice 2024 Barefoot Moscato with my Steak Florentine. Nice work! My mouth is watering.
That Louisville slugger pepper grinder tho……. 😮💨
Beautiful, solid wine knowledge coming through as well. BIN pepper grinder!
🥩🍷
Love it!!!
🤘
Looks awesome! Definitely try this weekend with Woodford Reserve 13:45
Cool channel man! very nice!
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