So been smoking a pork butt over night and the grill ran out of pellets as we put it on late and I didn’t check. The grill was off maybe an hour or so. Is it safe to eat. Noticed at 9:50.
by dexhwk
10 Comments
hawkeyes007
I’d still cook it and eat it
PickTour
It’s safe, just add more pellets or pop it in the oven.
MasterQueef289
Yeah you’re fine bro
dexhwk
Thanks everyone.
chaenorrhinum
I’d finish it. It got hot enough to kill surface pathogens and didn’t drop below 140 for long enough for any that might have gotten inside to really take off. Looks like maybe half an hour below 140?
User5281
Throw it in the oven until it’s 190+
randomname10131013
Yeah, you should be fine.Man… 15 hours for pork butt. I probably would’ve turned the temperature up a little bit. I do pork butts between six and eight hours.
Thisbymaster
Toss in the oven until complete.
YoshYoshMcGosh
Still safe to eat. Likely held temp okay due to being o. The grill. You could finish it in the oven. Smoke doesn’t do much after the half way point or so.
10 Comments
I’d still cook it and eat it
It’s safe, just add more pellets or pop it in the oven.
Yeah you’re fine bro
Thanks everyone.
I’d finish it. It got hot enough to kill surface pathogens and didn’t drop below 140 for long enough for any that might have gotten inside to really take off. Looks like maybe half an hour below 140?
Throw it in the oven until it’s 190+
Yeah, you should be fine.Man… 15 hours for pork butt. I probably would’ve turned the temperature up a little bit. I do pork butts between six and eight hours.
Toss in the oven until complete.
Still safe to eat. Likely held temp okay due to being o. The grill. You could finish it in the oven. Smoke doesn’t do much after the half way point or so.
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